WHITE JADE MUSHROOM

Salt Pepper White Jade Mushroom,Sliced Meat with Mushroom Soup

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The protein contained in White Jade Mushroom is higher than that of ordinary vegetables,and there are many trace elements.The mushroom body is crisp,tender and smooth,sweet and delicious.It is suitable for various cooking methods such as cold dressing,frying,and soup.

CRAB-FLAVORED MUSHROOM

Crab-flavored Mushroom Egg,Crab-flavored Mushroom in Tomato Sauce

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Crab-flavored Mushrooms are rich in vitamins and 17 kinds of amino acids,with delicious taste,thick flesh,excellent texture and unique crab flavor.It is suitable for various cooking methods such as cold dressing,frying,steaming,and soup.

MAITAKE MUSHROOM

Sliced Pork with Maitake Mushroom Soup,Stir-fried Maitake Mushrooms

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The unique"MaitakeD-fraction" of Maitake Mushrooms has edible value.It can be cooked into a variety of delicacies,and it has the characteristics of freshness,crispiness,and tenderness after cooking.It is suitable for stir-frying,roasting,soup and other cooking methods.

LYOPHYLLUM DECASTES

Braised Chicken with Lyophyllum Decastes,Lyophyllum Decastes with Sauce

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Lyophyllum Decastes is rich in ß-1,3-D glucan, B-1,6-D glucan,protein and various amino acids,and jts flesh is thick and delicate,fresh and sweet.It is suitable for stewing,cold dressing,soup and other cooking methods.

ENOKI MUSHROOM

Crisp-fried Enoki Mushroom,Garlic Enoki Mushroom

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Enoki Mushrooms are famous for their smooth and tender caps,crispy stalks,and delicious taste.It is suitable for various cooking methods such as cold dressing,roasting,steaming,and soup,and can also be used as an ingredient for meat and vegetable dishes.

SHIITAKE MUSHROOM

Stir-fried Meat and Shiitake Mushrooms in Oyster Sauce,Shiitake Abalone

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Shitake Mushrooms are known as "King of mushrooms","Queen of mushrooms" and"Crown of vegetables".Its flesh is thick and tender,the taste is delicious,and its aroma is unique,suitable for stir-frying,braising frying,hot pot and other cooking methods.

KING OYSTER MUSHROOM

Vegetarian Stir-fried King Oyster Mushroom, King Oyster Mushroom Cooked in Air Fryer

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King Oyster Mushroom is thick and crunchy,and is edible in its entirety.Its stem is crunchier and more tender than the cap.It is suitable for stir-frying,stewing,cold dressing,soup,hot pot and other cooking methods,and is also suitable for Western dishes.

OYSTER MUSHROOM

Stir-fried Oyster Mushroom,Roasted Meat with Oyster Mushroom

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Oyster Mushrooms are well received by diners for their beautiful appearance,tenderness and crispness,delicious taste and rich nutrition,which is suitable for frying,stir-frying,soup,hot pot and other cooking methods.

HERICIUM ERINACEUS

Hericium Erinaceus Soup,Fried Agaric with Hericium Erinaceus

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Hericium Erinaceus is one of the eight "mountain treasures" in China,and it is renowned as four precious ingredients along with bear paw,sea cucumberand sharkfin.With its tender and delicious flesh,it is suitable for soup,stir-frying,cooking with porridge and other cooking methods.

DICTYOPHORA

Chicken Stewed with Dictyophora soup,Stuffed Meat with Dictyophora

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Dictyophora has been listed as one of the "Eight Treasures of Grass" since ancient times,with rich aroma and delicious taste,which is suitable for soup,stir-frying,stuffing with meat,and other cooking methods.

OUDEMANSIELLA RAPHANIPIES

Stir-fried Shredded Meat with Oudemansiella Raphanipies,Oudemansi- ella Raphanipies Soup

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Oudemansiella Raphanipies are rich in amino acids, vitamins, dietary fiber and mineral elements. lt is fresh and mellow with delicate flesh, which is suitable for soup, stir-frying and other cooking methods.

BIG CLITOCYBE

Sliced Meat with Big Clitocybe Soup,Steamed Big Clitocybe with Shredded Chicken

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Because of its unique flavor i.e.,crispy like bamboo shoots and smooth as porkbelly,it is called Big Clitocybe, which is suitable for stir-frying,soup,hot pot and other cooking methods.

BOLETUS AEREUS

Boletus Aereus and Sausage Stewed with Rice,Fresh Boletus Aereus with Stewed Beef

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The flesh of Boletus Aereus is tender and mellow,with a crispy and delicious taste,which is suitable for soup, pan-frying,stewing with rice and other cooking methods.

SCARLET CATERPILLAR FUNGUS

Scarlet Caterpillar Fungus Mixed with Agaric,Scariet Caterpillar Fungus and Pork Rib Soup

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Scarlet Caterpillar Fungus are cultivated fungi that are high in protein, amino acids and many trace elements needed by the human body.Suitable for cooking soup, cold mix, stir-fry and so on.

WHITE BUTTON MUSHROOM

Roasted White Button Mushroom,Milk and White Button Mushroom Spaghetti

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White Button Mushroom is thick in flesh,delicious in taste,and low in calories.It is suitable for various cooking methods such as frying,roasting,and soup.

STRAW MUSHROOM

Straw Mushroom and Roasted Pork,Straw Mushroom and Beef Ball Soup

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Straw Mushrooms are fresh,tender,crisp,and delicious,and are suitable for various cooking methods such as frying,stewing,and soup

MATSUTAKE MUSHROOM

Pan-fried Matsutake Mushroom,Matsutake Mushroom Chicken Soup

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Matsutake Mushroom is tender in texture,smooth in cap and crispy in stem fragrant and delicious,and has the characteristics of beautiful color,tenderness,smoothness and crispness,which is suitable for frying,frying, soup,hot pot and other cooking methods.

MATSUTAKE

Matsutake Soup,Fried Matsutake

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The taste of Matsutake is like abalone.Its flesh is thick,and the texture is crispy and tender,smooth and refreshing.It is suitable for various cooking methods such as soup,stir-frying,and cooking with porridge.

LACTARIUS DELICIOSUS

Stir-fried Pork Slices with Lactarius Deliciosus,Lactarius Deliciosus with Ribs Soup

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Lactarius Deliciosus is round and thick,tender and delicious,rich in aroma,highly refreshing,which is suitable for frying, soup,hot pot and other cooking methods.

YELLOW BOLETUS

Lean Pork Porridge with Boletus,Braised Rice with Boletus

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The Yellow Boletus is delicious,with a slightly sweet taste,and the flesh is thick and chewy which is suitable for frying, soup,hot pot and other cooking methods.

SET FOR TWO MUSHROOMS

(CRAB-FLAVORED MUSHROOM+ WHITE JADE MUSHROOM)

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Combining the unique aroma of Crab-flavored Mushrooms and the crispy,tender and sweet taste of White Jade Mushrooms,the nutritional content is comprehensively superior to that of common edible fungi.

SOUP COMBO

(SCARLET CATERPILLAR FUNGUS+ MAITAKE MUSHROOM+ OUDEMANSIELLA RAPHANIPIES)

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With dual purposes as both food and medicine and a refreshing taste,this combo is the best option for making soup.After cooking,the soup is golden,bright,fragrant and refreshing.

SET FOR THREE MUSHROOMS

(CRAB-FLAVORED MUSHROOM +WHITE JADE MUSHROOM+MAITAKE MUSHROOM)

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The unique taste of sea crab is paired with crispy,tender and refreshing maitake mushrooms,which are richer in taste and nutrition.Long-term consumption can regulate body functions.

SET FOR FOUR MUSHROOMS

(CRAB-FLAVORED MUSHROOM + WHITE JADE MUSHROOM+ SHIITAKE MUSHROOM+ENOKI MUSHROOM)

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Four kinds of popular edible fungi, multi-taste, rich in dietary fiber, polysaccharide and minerals, high protein and low fat interpretation of healthy diet culture.

SET FOR SIX MUSHROOMS

(CRAB-FLAVORED MUSHROOM+WHITE JADE MUSHROOM+LYOPHYLLUMDECASTES+SHIITAKE MUSHROOM+ENOKIMUSHROOM+KINGOYSTER MUSHROOM)

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A variety of mushrooms,full of fungus fragrance,multiple tastes,refreshing and degreasing,reasonable combination,rich nutrition.Rich in high protein,polysaccharides,multivitamins,and dietary fiber,low in fat.